Friday, October 5, 2012

What red wine is brought to us is not merely romantic

What red wine is brought to us is not merely romantic

When tasting red wine, should also understand some relevant knowledge, drink correctly, could fully enjoy its benefit of health.
The alcohol content of the red wine is far lower than Chinese liquor, heat is relatively low. Drink Chinese liquor of 0.15 kilograms of alcohol whose content is 56%, equivalent to take in 510 kilocalories of energy, half the rice is about equal with a bowl. And drink 0.15 kilograms of claret, it is only equivalent to energy of 135 kilocalories. Because the alcohol content is relatively low, smaller than Chinese liquor to the injury of the stomach far, can promote the blood circulation.
And the more important one is, save some " phenol materials " included in the peel of grapes in red wine ,That is to say astringent tastes or colored materials includes in the peel and seed of the grape. The claret is made of grape of the belt color of fruit, contain plain and many phenol of design compound among them. Phenol content can be up to 1~3 grams liter on average in the wine. Acerbity and astringent taste of the claret all evolve from many phenol materials, various chemical reaction of many phenol are wine color and luster and a main reason that the mouthfeel change.
" the stomach is empty, all things are all empty " ,This sentence says the importance of the diet, with the constant improvement of life quality, eat, feed oneself so getting simple, eat anything, how it wipes out to be what people care.The diet wanting science to be rational please enter:Diet channelThe editor recommends:They are by savouring you who lure fatigue
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The editor recommends:7 kinds that should be eaten after a meal help and digest the food

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