Vitamin C can prevent apoplexy

Vitamin C can prevent apoplexy
BBC news: The intersection of vitamin C and competent the intersection of people and apoplexy ill rate lower in the blood, lacking vitamins might predispose people to apoplexy. Vitamin C is antioxidant, can prevent the development which cause obstructive dangerous factor of the blood vessel, or lighten the damage that apoplexy causes. Japanese researchers Tetsuji Yokoyama,etc. include in more than 2000 men and women, measure the content of vitamin C of their blood and follow up a case by regular visits to. In 20 year, have 196 the intersection of trouble and apoplexy, the intersection of vitamin and the intersection of content and most low person it suffers from dangers of apoplexy to be high 70% in the blood among them. In addition, even if the patient has some important dangerous factors of apoplexy, such as hypertension, get drunk, smoke,etc., also can benefit from vitamin C of the high content. This research verified vegetables and apoplexy dangerous relation at the same time. Have edible people of vegetables for less than 6 to 7 day than have edible the intersection of people and dangerous and lower by 58% apoplexy of vegetables for less than two day at most every week. Its result of study is published in the recent " Stroke " magazine. 123 website beat of health is offered, if want to reprint, please indicate the source

|