Red cover fruits and vegetables help to give protection against cancer

Red cover fruits and vegetables help to give protection against cancer
Summary: Chilli, red apple and those vegetables and fruit with red epidermis, resist, spread function as to breast cancer; Plant chemistry usually inhibits the ability that the cancer cell misleads the nutrient to flow into.
Singaporean researchers find, fruit and vegetables of the red epidermis, contribute to preventing breast cancer and prostate cancer, may also contribute to treating the cancer patient.
Cancer researcher Dr. Xu DeHong of the national cancer centre of Singapore, delivered a report saying not long ago, he is from red skin fruit and vegetables.He says, chilli, red apple and those vegetables and fruit with red epidermis, resist, spread function as to breast cancer; Plant chemistry usually inhibits the ability that the cancer cell misleads the nutrient to flow into.
He hopes plant chemistry will be plain can be used and treated cancer with other therapeutic method together in the future.
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