The white seed water-melon of red flesh can't be eaten

The white seed water-melon of red flesh can't be eaten
For make water-melon list ahead of time, in melon being so long that 60%-70% reach some melon grower. It will influence human nutrition to absorb that the profit of ethylene has been eaten too much, it is malnutritive to cause. Use hormone accelerate the ripening water-melon, will make the intersection of water-melon and taste turn sour, taste qualitative change to be bad. Behind the water-melon gushes out and constructs hormone of plant, the sugar transforms the function and is obstructed, cause the sugar content of water-melons low, there are less juices, meat is thick in the melon, neither sweet nor fragile, even contain acerbity.


So can according to " watch - smell, - tastes - check " buy melon, Four footwork comes to judge whether water-melons accelerate the ripening. See: The ripe watermelon seed is black, and the water-melon that accelerated the ripening, though the melon plup is red, the seed is still flat and white. Two is smelt: Normal and ripe water-melon, can smell the perfume of melons on the epidermis, accelerate the ripening the melon not merely has no perfume, some have peculiar smell. Three is tasted: The normal and ripe melon sugariness high, mouthfeel is good; And melon that accelerates the ripening turns sour, nearly have no sweet taste. Four is stored: Normal and ripe water-melon, can generally keep for more than one week. Accelerate the ripening water-melon can keep two days while being most long.
Red flesh White seed Water-melon
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