Authority summarizes the alimentary therapy of diabetes

Authority summarizes the alimentary therapy of diabetes

The improvement that constant with people's living standard, like diabetes this kind of " rich man's disease " Step on the stage of history again, and surmounted hypertension for a time, the morbidity of common diseases such as rheumatic arthritis,etc., become another light spot in the high score disease, diabetes is regarded as the first big persistent ailment of the endocrine system, been already threatening people's health seriously, has occupied the important status in present every disease, it is the second killer in modern disease. It is second only to cancer to danger of the human body. Drug therapy and spiritual diet treatment are essential. Small to arrange, come up, prove the intersection of alimentary therapy and principle and notes therapeutic for diabetes from the intersection of diet and treatment mainly. The diet factor influences and changes the diabetic's therapeutic effect on the significant intensity. The principle of alimentary therapy: Within the range of fixed heat, reach the diet of nutritive equilibrium. In order to guarantee nutritive equilibrium, the diabetic should make sure within the range of fixed heat the thickness of staple food is matched, the meat and vegetables of non-staple food is matched, non- particular about food, not partial to a limited variety of food. Alimentary therapy is one of the basic therapeutic method of diabetes, have important clinical meanings in the therapeutic method of all kinds of diabetes: The weight of keeping fit, maintain nutritive equilibrium, control blood glucose. The concrete content of alimentary therapy, mainly have the following aspects.
1.Chosen fat, protein, carbohydrate food rationally, match the suitable meal strictly
Thought the carbohydrate at present unsuitable to control to be too tight. Control the entering of carbohydrate, is usually considered to be the therapeutic key to the diabetic diet. But can't be too low either, there is too little carbohydrate in the diet, it is difficult to be tolerated by the patient, meanwhile, the organism utilizes fat supersession to supply energy, acidosis more incident because of lacking candies. Diabetic, employing the sulphur urea to lower candy a medicine patient and some diabetes which uses insulin at the same time to that blood glucose of the empty stomach is normal, the delivery volume of the general carbohydrate should account for 50%~65% of total amount of heat, about 200~350g every day, or staple food grain about 250~400g.
Diabetic's unsuitable to adopt fatty diet, the entering of fat should depend on detailed conditions. The entering amount should account for 20%~35% of total amount of heat on day of general fat, even lower, if calculate according to one kilogram of weight, it is unsuitable to exceed 1g/. Because the high lipoprotein diet can hinder the use of the candy, its supersession can produce acetone body, easy kindling and aggravating acidosis. The quantity of the fat and emergence, development also of the quality with atherosclerosis have close relations. The fat patient should limit the entering of fat strictly, it is unsuitable to exceed 40g every day. Become thin the patient puts a limit on quantity because of the carbohydrate, heat is insufficient, but improve the entering amount of fat correspondingly. Daily quantity 100g person of the fat is the fatty diet, 50g is the low fat diet. In order to prevent arteriosclerosis, had better select the vegetable oil for use, avoid using high animal fat of cholesterol.
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