Diabetic diet Alcohol is to the candy friend " The advantages outweigh the disadvantages " ?

Diabetic diet Alcohol is to the candy friend " The advantages outweigh the disadvantages " ?
The diabetic expert reminds the patient, it is disadvantageous that diabetes is controlled to drink. This is because alcohol damages the human pancreas, make insulin in the human body scarce or excessive within short time on one hand, cause too high or too low blood glucose. In this case, diabetic will present acute the intersection of candy and the intersection of supersession and disorder, present high stupor with the intersection of hypoglycemia and the intersection of person who go into a coma and symptom of oozing etc.. Professor Wang, diabetic expert of BJ Union Hospital, proposes, the diabetic who is drunk beer of the love had better divide and finish drinking a bottle of beer twice every week.
P>It will cause the hypoglycemia to go into a coma to drink excessivelyP>It is introduced, the heat of alcohol is obviously higher than the carbohydrate. Alcohol content high wine does not include other nutrient, get drunk, will lead to the fact malnutritive for a long time, and influence the liver work. Wine lower candy, step down, lower lipoprotein medicine, have interference effect to some still, make medicine function subside. In addition, it is glucose that alcohol can't be metabolized, and inhibit gluconeogenesis. Inject insulin or oral administration lower the intersection of candy and patient of medicine drink easy to appear the hypoglycemia on an empty stomach. Vigilance should be maintained to the fact hypoglycemia symptom is often concealed, it is difficult with the drunk difference, so that cause the serious but lasting hypoglycemia. P>Professor Wang proposes the patient, only while controlling the better, doctor to permit in blood glucose, drink in ability limit. What is called right amount of, mean it doesn't exceed two " alcohol units " in one week . A " alcohol unit " For: 360 ml of beer, or do 150 ml of wine, or 45 ml of Chinese liquor. P>It is a common phenomenon in the diabetic treatment that the hypoglycemia reacts. Mainly shown as and had palpitation, sweated, tired and unable and looking pale. When further reducing in blood glucose, patients will present the agitation, consciousness confusion, multi-lingual, the more seriously one may go into a coma. The diabetic hypoglycemia if does not treat in time, can cause the brain to organize the irreversible damage while going into a coma, even cause the death. So it is very important to prevent the diabetic hypoglycemia from going into a coma. The patient should carry food such as the biscuit, candy while being out, if present the slight hypoglycemia, the patient can be edible or drink the syrup for the candy, food.
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