Green leaves the intersection of vegetables and twice-cooked stir-frying will add the poison on being poisonous

Green leaves the intersection of vegetables and twice-cooked stir-frying will add the poison on being poisonous
Summary: Contain nitrate of different quantity in various green leaves vegetables. Nitrate is nonpoisonous, but will reduce into poisonous inferior nitrate the bacterium. After the leftovers spending the night are heated, toxicity will be strengthened, the serious one can also result in being poisoned by food. So, must not think so long as the leftovers were hot, how much is eaten and done more or less.
Generally speaking, heat through 100 high temperature, can kill some bacterium, virus and parasite in several minutes. But to chemical toxin that the bacterium releases in some green vegetables, heating can't destroy the toxin, will make its density increase instead sometimes.
Contain nitrate of different quantity in various green leaves vegetables. Nitrate is nonpoisonous, but will reduce into poisonous inferior nitrate the bacterium. After the leftovers spending the night are heated, toxicity will be strengthened, the serious one can also result in being poisoned by food. So, must not think so long as the leftovers were hot, how much is eaten and done more or less.
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