Monday, July 30, 2012

The diabetic's therapeutic principle of diet

The diabetic's therapeutic principle of diet
In the view of a lot of people, once suffer from diabetes, mean insulated from table delicaciesing, can't enjoy the delicious food freely again. In fact, as to how reasonable diet regulate blood glucose, most diabetes patients have a mistaken idea on concept. Yesterday ( The 4th) ,Reporter from ( Hubei) The diabetic specialized department of Xinhua hospital of the province knows, this one institute investigates and analyses to reveal, 70% of the diabetics exist " Diet neurosis " ,In hungry state all the time because of daring to eat.
This investigation result reveals: 40% of the patients choose the diet scheme by oneself; 71% of the patients are often in hungry state because of fearing the blood glucose is raised; 25% of the patients are malnutritive for a long time; 66.4% of the diabetes patients like flavoring agent such as the gourmet powder and soy sauce. The diabetic experts of this institute Professor Liu PeiWen introduces, if find diabetes, the measure that should be taken first is to adjust the diet. But does not mean the food that totally give up liking, but make the healthy diet plan. But some diabetic patient make alimentary therapy one-sided to regard as briefly " The hunger treatment " ,Very disadvantageous to recovering in disease treatment and body. Some patients think, implement " hungry treatment " when blood glucose is too high ,Fall blood glucose, eat more, in fact, this kind of idea is wrong. So only can make, rise the intersection of candy and hormone to be active, cause blood glucose person who beat rise excessively instead, make the condition more difficult to control.
Professor Liu introduces, a lot of diabetics reflect, when the food market buys vegetables, know around several circle what vegetables does it buy, buy vegetables, succeed every day most worried thing often. In fact, the diabetic should not stop all fat, protein high foods, diabetic diet therapeutic principle is it control weight, at regular time and quantity, take little meals much. The diet wants the control, structure to adjust, eat low fat, right amount of proteins, high cellulosic meal while arranging the total amount, generally speaking the diet fat for one day is controlled less than 15% in 30%, carbohydrate 65%, protein diet, exercise restraint in drinking, especially the patients of fat, hypertension. And some small knack, such as coarse food grain need detailed to make and vegetables cut and whole of beans be rubed and broken to pieces etc. to take, can help to reduce the blood glycogenesis index in the food.
The editor recommends:Food which the diabetes patient should eat most
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