How should the diabetes patient's diet arrange?
The diabetes patient's dietThere is direct auxiliary function on its back-end treatment, but because of special condition, need to control strictly as to the food diabetic, soThe diabetes patient's dietHow to arrange?
As to food such as sweet food and fruit, the diabetics should all control and absorb, it is apt to digest food and candy content to be all higher that the food belongs to, extremely easily the state not steady of blood glucose appears after eating. Food of and some carbohydrate with higher content can't be eaten more too, such as sweet potato, potato, lotus root,etc..
It had better take high fibrous food as the core to suitable for the food that diabetics ate, such as corn, wheat, Chinese cabbage, fragrant-flowered garlic,etc., the food can promote the candy supersession of the organism. Except high fibrous food, the following food suit diabetics at the same time:
1.Vegetables low in candy content
Food such as picture wax gourd, pumpkin, green vegetables, green pepper, eggplant are the food with low candy, so diabetics can eat more in right amount, especially the tomato in the vegetables, contain abundant vitamin also at the same time except that low in candy, diabetic can regard vegetables as, eat, may regard fruit as to eat at the same time.
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