Monday, April 8, 2013

Green tea and mushroom can be reduced and suffered from the breast cancer risk

Green tea and mushroom can be reduced and suffered from the breast cancer risk
Australian researchers find, mushroom and green tea contribute to reducing the risk that women suffer from breast cancer. Research results this it issues to be here one newly >Have.
According to the report of 18 days of new society of the law, West Australia university researchers To 2018 women (the half of them was breast cancer patients) of Hangzhou of China from July of 2004 to September of 2005 Diet carry on behind investigation lasting this conclusion .
Researchers say, it is Chinese women's 5 time to 6 time that women of developed country suffer from the proportion of breast cancer, a large number of mushrooms in Chinese women's diet can reduce the risk of suffering from breast cancer greatly. Even it will be beneficial to only eat 10 grams of mushrooms every day, and fresh mushroom and the results of the dried mushrooms are the same.Researchers still find, if eat mushrooms as well as drink green tea, can further lower the risk of breast cancer. It is significant for this discovery to prevent breast cancer in utilizing the low priced diet method.
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